french press

Community. Passion. Flavor. Quality.

We aim to weave the stories of great coffee, vibrant community, and fuel life’s adventures. Colin Seeley, founder of Ironside Roasting Co. and Matt Bishop, founder of Café Mulé, along with Richard the Mule, joined together in 2018 to be your one stop shop for all things coffee in Idaho's Treasure Valley and beyond.

Colin’s passion for sourcing unique coffees, meticulous roasting, and product development plus Matt’s affinity for cold brew, great business sense, and love of fostering strong community made the merger a no brainer! We are beyond excited to share our products, teach about our process, and grow our business along with yours.

We support the local community through our free (tips and donations happily accepted) mule driven trailside cold brew service in the Boise foothills. We believe in creating a space where people from disparate elements of the community meet up and cross pollinate, while enjoying coffee and appreciating the beautiful outdoors. Additionally, a portion of our proceeds from all retail bags of Café Mulé coffee go back to the great people at the Boise Ridge to Rivers trail system.